Category Archives: Restaurants

Visit Washington State Using Your 2018 Tax Refund

You’ve finally finished that dreaded tax filing task and you’ve discovered you’re getting a tax refund you didn’t expect. Why not use that money to visit WA State? We have it all here. Deserts, mountains, ocean beaches, iconic cities, just about any landscape you desire.

This year, especially, with all the new regulations and rules, you probably didn’t know whether a tax refund was in the cards or not. Now that it is, I’d like to suggest some Washington State vacations to consider for this summer and beyond.

National Parks

courtesy VisitRainier.com

If you’re trying to visit all the national parks in the U.S., we have three dynamos for you. Mt. Rainier National Park, good for hiking, camping and colorful bursts of wildflowers from May-September, and lots of snow after that. “The Mountain” is considered one of our greatest treasures. The best view of Mt. Rainier, where you can almost touch the snow-covered peak, is from the Gondola on Crystal Mountain. At the top, take time to enjoy a superb meal at the Summit House.

courtesy Visitrainier.com

Olympic National Park, known for the Hoh Rain Forest and Hurricane Ridge, also boasts some lovely lodges ideal for your stay. Lake Crescent, Lake Quinault and Kalaloch (pronounced clay-loch). Lots to see and do including touring Forks, where the “Twilight” books were set.

I love all our national parks, but North Cascades National Park may be the most rustic yet most scenic of all. With its celestial blue lakes, forested alpine landscape and the chance to learn about nature at the North Cascades Institute, this is a trip you’ll not soon forget.

The Palouse

College football fans rejoice. In Pullman, you can take in a Washington State Cougars’ game this fall and tour what is considered one of the seven wonders of Washington State. Gently undulating hills wrapped in wheat dominate the landscape. The best view from Steptoe Butte gives you glimpse into how these mounds were made thousands of years ago. While you’re there, travel the Palouse Scenic Byway to drink in all of the Palouse’s beauty.

Bellingham

Like craft beer? Want to try more? Bellingham is the place for you. Last summer this town had 15 locations to serve you brews. Plus, they have a dog-friendly tavern, Paws for a Beer, if traveling with Fido appeals to you. But you can’t drink beer all day when you visit this town because they have a ton of other attractions to see.

The Spark Museum of Electrical Invention, walkable Fairhaven District, art galleries, Chuckanut Drive with a stop for oysters and kayak adventures are only a few of the must-sees here.

That’s only a taste of Washington State vacations. If you’re interested in other regions, drop me a line at writemix@harbornet.com and I’ll pen another post like this one.

New Vancouver WA Waterfront Showcases the Columbia River

“The fourth largest city in Washington (State) has ample reason to promote their heritage, but a new waterfront project in the works will give them more cause to toot their horn. Set to open the first phase in mid-2018, this $1.5 billion development will infuse new vitality into the area along the Columbia River. The design calls for restaurants, shops, and breweries.”

I wrote the above for the 2018 Washington State Visitor Guide. hThis past week I got up close and personal with what’s been done so far. To say I was impressed is an understatement.

Now

That’s the very good news. Two restaurants have already opened in this first phase of construction. Twigs Bistro and Martini Bar opened last September, and Wild Fin welcomed its first diners around the same time. My friends and I chose Happy Hour at Twigs because we were already familiar with Wild Fin.

On my first visit (yes, I had to take a second look) to the Vancouver WA waterfrontproject the sun shone brightly causing the Columbia River sparkle. Masses of humanity and their canine companions took advantage of the newly-paved trail to get in their daily required steps. Groups of people chatted while others dined al fresco.

Photo courtesy Vancouver, WA, Waterfront Project

We made a delicious choice. I treated myself to Twigs Mezza, an appetizer with grilled pita, garlic hummus, olive tapenade and tomato confit. My compadres ordered Roasted Brussels Sprouts and the Fig and Prosciutto Flatbread. Lots of oohing and ah-ing and no complaints at all.

And Beyond

Looking forward the Vancouver WA waterfront project will encompass 3,300 homes, 32 acres of retail and restaurant space plus Hotel Indigo, a 6-floor, 138-room lodging facility set to open in 2020. The hotel (to be completed in 2019) itself will house three restaurants and a sky bar. Phase two, which includes apartments and condos, is scheduled for completion in 2020. Phase three is too far away to have an estimated finish date yet.

Photo courtesy Vancouver, WA, Waterfront Project

The centerpiece of the park is the 90-foot cable-stayed pier that mimics the hull and mast of a ship, once only an idea of artist Larry Kirkland. This connection to the river symbolizes Vancouver’s reconnection with its waterfront in the form of a stunning backdrop.

If you’ve not visited the “other” Vancouver for a few years, you’ve got a real treat in store.

Smith Tower: A Salute to the Roaring Twenties

When I was young, the Smith Tower loomed over all the other buildings on Seattle’s skyline. Built in 1914, the Tower became the first skyscraper in Seattle at 484 feet tall with 38 stories. More than a century later, it’s dwarfed by the Columbia Tower and even the Space Needle, but it remains an iconic part of the city with some changes that may surprise you.

Insider tip:  The Smith Tower is less crowded than the Space Needle.

Now, for an entrance fee, you can relive those days of yesteryear through a self-guided tour, 360-degree observation deck and speakeasy bar. While you wait for the elevator, complete with an elevator operator dressed in period garb, scan the gift shop for some super cool items like tissue paper depicting a map of downtown Seattle streets or snow globes with Seattle icons sealed inside.

Smith Tower is holding special events this year that they’ve dubbed “Smells Like Seattle Spirits.” Each event features a new bootlegger cocktail and a speaker who charms the audience with a bit of Seattle history. On April 1, you’ll hear about Fred Olmstead and his full-time bootlegging gig. May 6, on tap is “The Feds Fight Back.” Check back here for dates for the rest of this year’s series.

A little of what you’ll find in a trip to the Smith Tower is better explained in photos.

Small bites are offered in the tower. Another option is Tat’s Delicatessen across the street, which is very popular with downtown office workers. Lots of subs, hoagies, Philly steaks, soup and salads to choose from.

Shakespeare Comes to Whidbey Island

Did you know that April is Shakespeare’s birthday month? Or that you don’t have to travel to Ashland, Oregon, to help celebrate the occasion?

On April 7, 2018, the town of Langley on Whidbey Island will present their annual Sonnet Slam. Find out what a sonnet is from Dr. Stephanie Barbe Hammer at the Langley Library, beginning at 11 a.m. Then learn how to read a sonnet aloud, practice a few and take your newfound talents to an open mic nearby.

Explore the town during the Sonnet Treasure Hunt and see how many you can find. Collect the most sonnets and win a prize.

This is your chance to wear a Shakespearean or Elizabethan costume and win a prize for your garb, too.

 

Professionals, novices, everyone is welcome to this celebration.

Open Mic Locations and Day’s Schedule:

1 p.m. – Ott Murphy Wines

2 p.m. – Anthes Ferments (restaurant)

3 p.m. Useless Bay Coffee

4 p.m. – Bring your discoveries to Useless Bay Coffee. Prizes awarded for the best Slams, Sonnet Treasures found and Costumes.

Come join us for fun and celebration. Happy Birthday William Shakespeare!

 

Point Ruston Just Keeps Getting Better

What used to be home to an ugly, smelly smelter plant for Asarco has magically transformed into a lovely, walkable shopping and dining district and homes for those who prefer condominiums or apartment living with views of Commencement Bay.

Point Ruston, located on Ruston Way on the Tacoma waterfront continues to add new restaurants and stores almost monthly, it seems. It’s become one of my favorite places to walk around, eat, take the dog, see a movie or just stare at the beauty of Puget Sound.

Here are a few of my preferred haunts:

Coming soon:

  • Ice Cream Social just in time for the sunny summer days we hope are coming
  • Silver Cloud Inn so you don’t have to leave
  • Purpose Boutique where you can shop with your gal pals
  • Fish Brewing Company with seating for 360, handcrafted brews, wine and food

Just when you think a place can’t get any better, Pt. Ruston recently announced their inaugural concert series beginning Saturday, June 24, 2017. Free live music for all ages, every Saturday from 5-7 p.m. until September 2. Look for these groups:  Strangely Alright, Sweet Kiss Momma, Kim Archer Band and Ted Brown Showcase.

Courtesy Travel Tacoma

Breaking News:  A new trolley, the Downtown to Defiance Trolley, goes into service on June 2, 2017. It will take passengers from downtown to the Ruston Way waterfront, Pt. Ruston and Pt. Defiance Zoo & Aquarium. Leave your car at the Tacoma Dome Station and take the Tacoma Link to downtown for no charge. Then catch the trolley and you can leave all the driving to Pierce Transit.

 

Afternoon Tea

My daughter wanted to have a “girls” afternoon out and imbibe in tea and tiny finger sandwiches so I made reservations at The Secret Garden in Sumner, Washington. There, 75 different flavors of tea don the menu and the setting in a colonial style home couldn’t be more reminiscent of a slower time, less cell phone watching and excellent service.

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The “tea” meal was divided into courses. First came the pots of tea, which needed to steep a few minutes more after arriving at your table. My choice, Ambrosia, blended exotic fruits and coconut. It was as good as the menu promised.

You select from the menu a grouping of different items, much like the family meals at a Chinese restaurant. Three of us wanted the same grouping, while the 8-year-old preferred the children’s menu item with a main course of peanut butter and jam sandwiches, with the crusts removed, of course.

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Then came a sweet, flakey scone served with Devonshire cream, lemon curd and raspberry jam. After we’d finished the scones, we were given a scoop of mango sorbet to cleanse the palette. Then the showcase, the three-tiered tray of savory, sweet and sandwich treats, arrived.

Everything was presented in a beautiful and delicate way. You could tell much love and care went into the preparation. From the cucumber sandwiches to the pinwheels and quiches, nothing was left untouched by our table plus we needed a to-go box.

AfternoonTea20170325_123413copyReservations are recommended at The Secret Garden. Go early and peruse the lovely gift shop.

Other places where afternoon tea is served in this state:

Queen Mary Tea Room in the Ravenna neighborhood of Seattle

Cederberg Tea House in the Queen Anne neighborhood of Seattle

The Silver Spoon Tea House in Spokane

Brambleberry Cottage & Tea Shoppe in Spokane

Even more suggestions here.

 

Enjoy Yourself in Lynden

You might not have heard of this small town located just three miles from the Canadian border. In years past all their stores closed at 6 p.m. and remained closed all day on Sunday. Tourists couldn’t find much to do.

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Now all that has changed. The city’s first boutique hotel, the Inn at Lynden, opened just six months ago. I was hosted there the first part of June. You’ll not find ordinary lodging here. Instead all guests receive Nordstrom-quality treatment. Room amenities include a plush mattress, LCD high-def TVs, personal climate control, windows that open and luxurious bath products. But that’s not all.

 

Off the lobby you’ll find full-size stores for your shopping pleasure. Village Books with its wide array of reading material, décor and gifts; Drizzle Olive Oils and balsamic vinegars plus an out-of-this-world dining option, Avenue Bread with pastries, breakfast and lunch menus and the Bellingham Baby Company with everything you need for infants and toddlers. Next to the Inn, Overflow Taps serves craft beer and wine. My room was located above Overflow Taps and I can tell you that’s a happenin’ place in Lynden. They don’t serve food, but you can bring in your own food.

A charcuterie and fromage board at Drizzle

A charcuterie and fromage board at Drizzle

Back to the wonderful, caring service at the Inn. The owners actually work the desk so any complaints are handled immediately. They also have four complimentary bicycles guests can use to explore the town.

 

Eight years ago this building, Waples Mercantile, was almost totally destroyed by a fire and left abandoned. Now it has been restored and holds a place on the National Historic Register, thanks to the efforts of Matt and Teri Treat and Jeff and Deb McClure.

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Why not visit this summer for the Northwest Raspberry Fest from July 15-16 (2016) or for the Northwest Washington Fair (the grounds where Donald Trump addressed the community) from August 15-20 (2016)?

 

Dine Out Vancouver Festival

On January 16, 2015, Canada’s Largest Food and Drink Festival began and lasts for 17 days. If you’re looking for someplace to visit, definitely put Vancouver, British Columbia on your radar. Special “Dine and Stay” packages are available starting at $78 Canadian a night. You can’t beat that for quality lodging and entertainment.

 

Soup Experiment

 

Dine Out by the numbers:

277 participating restaurants (more than any other year)

29 hotels offering discount rates and special packages

84 culinary events taking place during the fest

17 days of food, fun and drink

80,000 meals will be served

$18, $28, $38 menu prices

 

What else will draw you across the border?

Film Feast gives you gourmet popcorn while you watch a screening of “Big Night,” a story of a failing Italian restaurant and a gamble the owners take. This is followed by a four-course dinner inspired by the meal in the film. Includes a welcoming cocktail.

 

Here’s a course I could use:  Food-tography, where you learn the correct way to take pictures of your food. You also get to eat the food and sip the beverages after you photograph them.

 

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For you spirit lovers, try the Cognac Masterclass with Lauren Mote. You will be given a welcome cocktail, followed by two additional tastings paired with just the right small plates and recipes to take home.

 

The food trucks that have been a standard in this city also have their own event. Returning for a fourth year, Street Food City, Vancouver’s original street food pod, is your opportunity to sample from a collection of Vancouver’s Street Food carts all in one, convenient location.

 

Most of the events repeat several times, so you won’t miss the ones you really want to experience.

 

So much food and drink, so little time. This is a not-to-be-missed event.

 

 

The Fairmont Waterfront in Vancouver, British Columbia

Last week I had the pleasure of spending a night (hosted) at this luxury hotel. From my window I had a beautiful view of the harbor where the cruise ships dock. In fact the hotel even has an underground walkway that connects to the Cruise Ship Terminal. The room spelled comfort and caring from top to bottom.

I later learned that a recent $12 million renovation resulted in the hotel’s fresh, contemporary look. Besides going the extra mile to create 368 guestrooms fit for royalty, their eatery and lounge also benefitted from those dollars. Their buffet breakfast offers every item you’ve ever thought of eating in the morning. Look for honey and herbs that come from right on the property.

Vancouver’s Mayor, Gregor Robertson, is on a quest to make his city the “greenest” by the year 2020. The Fairmont Waterfront already has a head start with their organic rooftop herb garden and apiaries. The honey makes its way into chocolate desserts and cocktails. A Bee Butler provides complimentary tours of the bee activity and the gardens everyday. The hotel’s chef, Dana Hauser, shares a passion for sustainable culinary practices and has developed close relationships with local farmers and purveyors who support her views.

One of my all time favorites, Dungeness crab plays a signature role at the ARC restaurant. Hormone-free meat, artisan cheeses and free range eggs also appear on the menu. Kids five and under eat free, while those six to 12 are half price.

For a great central location and a pampered experience I highly recommend the Fairmont Waterfront.

My Favorite Trips of 2013

My friend and fellow travel writer, Sue Frause, wrote a summary of where she went in 2013 and what she recommended for the Examiner.com. I thought it was such a good idea that I’m doing it, too. All these trips came about because of writing assignments so most of my lodging and meals were complimentary, but that has not influenced my opinion. Here are some of the places I visited this year:

Alderbrook Resort & Spa (www.alderbrookresort.com)
Union, Washington

As I sat in the lobby by the blazing fire, I couldn’t help but think “what a great place to set a murder mystery.” Probably because I have read ones that have similar scenes. The setting in Union, Washington, is rural, yet serene. The lodge snuggles up against Hood Canal and the experience was almost surreal, it was so pleasant.

An Oregon reporter called Alderbrook the best lodge on the west side of Puget Sound. It’s outfitted with a wonderful spa, a gourmet restaurant and even has its own boat. If you want to rent a cottage, you can. They also have pet-friendly rooms. Whatever you choose to do, I hope you’ll have as memorable a time as I did.

White Pass
Washington

White Pass is one of our smaller places to engage in snow sports, but still beautiful with that crisp, clear mountain air and lots of snow. I attended the White Pass Winter Carnival with two other travel writers and wrote about it here for Northwest Travel Magazine. This event has been going on for years and even though I’m a native Washingtonian, I’d never heard of it before. The centerpiece of the event is a life-sized snow castle you can tour. At night a torchlight parade and fireworks light up the sky.

I also got to snowshoe for the first time on this trip. That’s now my new favorite snow sport. I’m not a skier or a snowboarder, but I do love just being in the mountains.

Sun Valley
Idaho

I had no idea what I’d been missing until this first visit. Sun Valley encompasses all my favorites in a compact little bundle – Lots of boutiques, many of which fall into the thrift category like the Gold Mine; all kinds of restaurants, snow and a Film Festival. Most of it is walkable, but if you’re tired or your destination seems a little far, the bus service is all free. Benches line the streets so you can sit and rest whenever you like.

I got to stay in the beautiful boutique hotel, Knob Hill Inn, a great location just on the edge of town. I woke up each morning to a panoramic view of the mountains. It was also next door to a cemetery, but Ernest Hemingway was buried there making that parcel of land another highlight of the trip.
Vancouver Island
British Columbia

Oh my gosh, I had no idea how gorgeous this locale could be. I’d only set foot in Victoria, the capitol, previously. This time, an individual press trip for a couple of stories I’d been assigned for Northwest Travel, had me taking the B.C. Ferry from Tsawwassen to Nanaimo. Those vessels don’t have far to go to become cruise-ship size. They even have a gift shop onboard.

The first night I had the rare and unique pleasure of staying in one of the Free Spirit Spheres in Qualicum Beach. These spheres, suspended between trees, literally give you a taste of heaven because you’re right up there next to it. The next day I fell in love with the small seaside town of Cowichan Bay and returned there two more times on this trip.

On my last night I got to sleep in a very well furnished yurt at Merridale Ciderworks. It had a large clawfoot tub not that far from the bed. And the restaurant at Merridale had fantastic food and of course, very tasty cider. I’d return in a heartbeat.

More on my 2013 trips next time.